Description
Southern Cross Curried Macadamia Nuts (150g)
Southern Cross Kangaroo Pastrami (100g)
Kangaroo pastrami keeps for up to 5 days when kept refrigerated.
Woodfired Heathcote Sparkling Shiraz, Victoria
A bold and intense sparkling wine made from Shiraz grapes, deep crimson in colour with a fine mousse. Aromas of dark fruits, plums, and spice lead to a rich, red flavour profile—ideal for Christmas celebrations.
D’Arenberg, The Witches Berry, Chardonnay, McLaren Vale, South Australia
Tropical aromas of peach, lemon zest, rock melon, and fresh lime. The palate is packed with stone fruits—peach and apricots—balanced by hints of orange peel and mandarin.
Nugan Estate, Alfredo ‘Second Pass’ Shiraz, Riverina, N.S.W.
A deep garnet hue with a crimson edge. Attractive aromas of rhubarb and cherry entwined with tobacco and dark chocolate. The palate is long and complex, with ripe raspberries and blueberries, complemented by velvety tannins.
